Meet Our Team Members
We Are Professional Experts
Mahetab Zayed
Nationality: Dual (Egyptian & Australian )is a seasoned Food and Beverage Projects and Operations Consultant with 15 years of experience in hospitality and restaurant industry . Specializing in concept
development, operations optimization and strategic project execution, Mahetab Zayed has successfully guided numerous F&B ventures from boutique cafes
to large scale restaurant chains through every stage of growth and transformation. With a strong foundation in culinary operation, supply chain
management, and customer experience strategy , Mahetab brings a holistic and results – driven approach to each project, her expertise includes launching new concepts, revamping underperforming outlets, managing multi sites operations,
and implementing efficient SOPs and cost control systems .
Christoph Schaper
Nationality : German, Born On 3rd Of October 1967.
Education: Colégio Visconde De Porto Seguro, São Paulo, Brazil – Abitur – 1986 Industrie Und Handelskammer Hannover – Chef – 1990.
Skills: Hotels. Cuisine, Fine Dining, Hospitality, Restaurants, F&B, Management, Leadership, Recipes, Coaching, Menu Engineering, European Cuisine, French Cuisine, German Cuisine, British Cuisine, Fusion, Sous Vide, Molecular, Italian, Mediterranean,
Languages: German, English, Portuguese, French
BRANDS WE WORKED WITH
